Peninsula Restaurant Week
Steven Renteria • May 20, 2023
Peninsula Restaurant Week w/ LV Mar
Join us for a week of food & drink specials during Peninsula Restaurant Week.
~Coctel~
La Peninsula - Mezcal Verde, Aplomado Aperitivo, Velvet Falernum, Aji Amarillo Chile-Passion Fruit, lemon juice $16
~Tapa~
Cayo de Hacha Con Sandia - seared sea scallops, watermelon, guacamole, arugula, orange, habanero-prickly pear sauce, toasted almonds $22
~Plato Fuerte~
Camarones con Rebozo- wrapped in bacon grilled prawns. turmeric risotto, smoked broccoli, coconut curry sauce $30
Super Sunday Football
Thanksgiving Dinner
National Tequila Day
4th of July
Dia del Padre
Mother's Day Brunch & Dinner
This weekend, we’re celebrating Cinco De Mayo all day! Join us Friday, Saturday, or Sunday for DJ tunes, food & drink specials, and great weather! 🇲🇽 Reservations: LVMAR.com
Easter Specials all Weekend! Easter weekend enjoy Latin American flavors from the kitchen of Chef Manuel Martinez. Experience a mix of tapas, entrees, seasonal cocktails, brunch, and bottomless mimosas. We have three featured specials from the kitchen and bar team, available all weekend.
Sunday, February 11th  Join us for Super Bowl madness as we cheer on the 49ers! Multiple screens & full sound. Food & Drink Specials 3pm-Close Early Brunch & Bottomless Mimosa Specials 11am-3pm DJ in the mix following the game. No Cover | First Come First Served
DON'T MISS A THING
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