mezcal, serrano-infused tequila, ancho reyes, grand marnier, lemon juice, agave, ancho chili salt
huitlacoche infused mezcal verde, nixta, ancho reyes, lemon
tequila, ancho verde, green mango and thai chili shrub, cointreau, lime
blue corn bourbon, in-house cempasutchil apertif, licor 43, egg, lemon, angostura bitters
pear-infused vodka, honey, dry vermouth, cocchi americano, lemon
parsnip and black pepper infused rye gin, sweet vermouth bianca, dry vermouth, lemon, black pepper, coriander
cucumber-infused rum, kiwi syrup, sour lime cordial, xtabentun, lime, soda
kiwi syrup, lime, lemon, ginger beer
real del valle blanco tequila, agave syrup, lime juice (spicy +2)
plantation 3 stars rum, mint , cane sugar syrup, lime juice, club soda
real del valle blanco tequila, grapefruit, lime, squirt, chile rim
royal standard rum, coke, lime
caravedo quebranta pisco, lime, simple syrup, egg whites, angostura bitters
cabernet sauvignon, brandy, orange, hibiscus, apple
tecate beer, clam ato juice, lime, chile and salt rim
la luna mezcal, licor 43, fresh espresso coffee, simple syrup
*SPIRITS LIST AVAILABLE UPON REQUEST
Cabernet Franc, Beaucanon, Napa 15/56
Malbec, D.V Catena, Argentina 12/44
Blend, Ancient Peaks Renegade, Paso Robles 15/56
Pinot Noir, Rojas Reserve, Russian River 14/52
Chardonnay, Zuccardi Q, Argentina 12/44
Rose, Mont Gravet, France 12 /44
Pinot Grigio, La Fiera, Italy 1O/36
Sauvignon Blanc, Lapostolle, Chile 11/ 4O
Albarino, Morgadio, Spain 14/52
Sparkling Wine, Wycliff, Modesto 9/32
Blanc de Blancs, Brut, Francois Montand, France 12/44
Cabernet Franc, Brut Rose, Bouvet, France 11/4O
Champagne, Laurent - Perrier, France 20/76
MODELO ESPECIAL, NEGRA MODELO, ABITA LIGHT, BOHEMIA, RASPUTIN STOUT, LAGUNITAS IPNA (NON – ALCOHOLIC), ESTRELLA JALISCO, TOPO CHICO STRAWBERRY GUAVA SELTZER, TECATE CAN 6, CORONA FAMILIAR 32 OZ 14
21ST AMENDMENT EL SULLY 9
DRAKE’S, BEST COAST, I.P.A 9
ROTATING HANDLE [ASK FOR DETAILS] 1O
BEER FLIGHT: 4 BEERS 6.oz 16
ripe avocados, serrano chile, onions, cilantro, cucumber, toasted pepitas served with tortilla chips
mixed chips and salsas, plantain, corn tortilla, taro root, chile de arbol and tomatillo sauces
half shell seasonal oysters, cucumber, onion, serrano chile sauce, lime
organic butter lettuce, corn, cotija cheese, ancho chile dust, serrano chile vinaigrette
*salad additions: chicken 5 | steak 6 |
shrimp 7
mixed greens, pears, pomegranate seeds, mandarin, goat cheese, pepitas, honey mustard dressing
* salad additions: chicken 5 | steak 6 | shrimp 7
lime cured octopus, scallops, mixto halibut, orange, red onion, habanero chile, sweet plantain
seared ahi tuna, watermelon, avocado, chimichurri sauce, crispy plantain
cured shrimp, cucumber, red onion, avocado, cherry tomato, chile de arbol lime sauce
chicken, chorizo, potatoes, shallots, serrano, Oaxaca cheese, paprika corn tortilla, black beans, picó de gallo, quesó fresco
melted oaxaca cheese, onions, peppers, chile de arbol sauce, blue corn tortillas *additions: chorizo 4 | mushrooms 2 | brussels sprouts 3 | mixto 5
potato dumplings, shallots, roasted potatoes, carrots, brussels sprouts, mushrooms, garlic, pumpkin seeds, cotija cheese, chile de arbol sauce, tomato sauce
braised pork shoulder, ham, melted cheese, avocado, pickled jalapeños, chipotle aioli
two braised beef birria, mixed cheese, corn tortilla, cilantro, onions, lime, radish, beef guajillo broth
paprika corn tortilla, portobello mushrooms, shallots, oaxaca cheese, jalapeño chile, salsa cruda
grilled king salmón, potato cake, tomato relish, creamy poblano sauce
seared filet mignon dices, zucchinis, shallots, garlic, potatoes, fresno peppers, sunny side up egg, chili soy sauce
sartén shrimp, red bell peppers, chile flakes, shallots, cherry tomato, cream sauce
corn tortilla, eggplant, onions, garlic, portobello mushrooms, guacamole, cotija cheese, cabbage salsa borracha
chef soup of the day
pork belly, caviar, lime, salsa verde cruda, cilantro
beer-battered white fish fillet, pico de gallo, cabbage, chipotle cream sauce, lime
grilled sliced steak, salsa roja, nopal & black beans pico de gallo, cotija cheese
grilled octopus and chorizo, olives, fennel, onions, serrano chile sauce
epazote tortilla, corn truffle, sweet corn, onions, Oaxaca cheese, chile de arbol sauce, serrano chile
crispy scallop, cucumbers, plantain, sweet habanero cream on jicama tortilla
grilled mahi mahi fish filet, shallots, mango, avocado, tomatillo sauce
grilled pork adobo, shallots, pineapple, cilantro, salsa roja
short ribs, stewed mashed potatoes, roasted brussels sprouts, adobo sauce
scallop, lobster tail meat, halibut, shrimp, black arborio rice, plantain, mushrooms, cherry tomatoes, epazote and serrano chile sauce
skirt steak, chorizo, ribs, chicken, potatoes, brussels sprouts, corn, comffeti shallots, chimichurri
Served all day
🌱= vegetarian | *served raw | water served upon request
sponge cake, mezcal, orange, caramelized walnuts, plantain ,chocolate drizzle
coconut flan, whipped cream, cinnamon caramel
seasonal flavors gelato or sorbet
whipped cream, cranberry sauce
organic oak roasted coffee
double ristretto neopolitan espresso
double ristretto espresso, foamed m ilk
double ristretto neopolitan espresso, hot milk
individual sachets 4
*Additional espresso shot 2
Ensamble de Barro, Oaxaca Mexico
Anejo, Jalisco, Mexico
Reserva, Venezuela
VS, France
1O year port, Portugal
Sauternes 2O18
fresh oysters on half-shell (6 minimum)
creamy guacamole, serrano, onions, cilantro, queso fresco
crispy corn chips, black beans, Oaxaca cheese, pico de gallo, avocado cream, jalapeños ADD MEAT: chicken 3, birria 4
braised pork, smoked ham, melted cheese, avocado, pickled jalapenos, chipotle aioli
chile de arbol and sweet tomato spiced chicken wings, jalapeño cream
french fries, braised beef, melted cheese, onions & cilantro, salsa roja
(plain fries $5)
mixed chips, chile de arbol sauce
diced ahi tuna, avocado, cucumber, corn, chipotle cream, corn tortilla chips
empanada de pollo, chicharrón con pataton, quesabirria, patatas de calabacín
(3 minimum)
Choice Of:
Taco camarón – crispy shrimp, cabbage, pico de gallo, tomatillo avocado sauce
Taco carnitas – pork carnitas, salsa verde, cabbage, pico de gallo
Taco birria – braised beef birria, red onions, radish, tomatillo sauce
Taco de mahi – grilled mahi mahi fish filet, shallots, mango, avocado, tomatillo sauce
Taco de huitlacoche - epazote tortilla, corn truffle, sweet corn, onions, Oaxaca cheese, chile de arbol sauce, serrano chile
Taco de carne asada – grilled sliced steak, cactus leaf, beans, chile de arbol sauce, cotija cheese
buffalo chicken, pickled jalapeño, pico de gallo, buffalo sauce
Everyday 3pm – 5pm
(except holidays)
COCKTAIL CARAFES 40 Margarita – Mojito – Paloma -Sangria
BOTTLED BEERS 5 | BUCKET 30 (bottle and can only)
orange, kiwi, strawberry
Vodka, house tomato mix, limes, olives, onions
Fresh squeezed orange juice
coffee
blue corn tortilla, sunny side up eggs, Oaxaca cheese, heirloom tomatoes, cactus and black bean pico de gallo, salsa de molcajete *additions: chorizo 5 | chicken 6 | steak 7 | mix 9
two poached eggs, potato cakes, shrimp, crab, white fish, creamy chile poblano sauce, arugula, cherry tomatoes, serrano, onions, radish, mandarin vinaigrette
three eggs, shrimp, octopus, white fish, shallots, cherry tomatoes, spinach, creamy clam sauce, roasted potatoes
three eggs, huitlacoche, green onion, poblano peppers, Oaxaca cheese, roasted potatoes, creamy poblano sauce
three eggs, ham, red peppers, avocado, onions, cheddar cheese, avocado cream, roasted potatoes
crispy corn tortilla, sunny side up eggs, birria, sour cream, red sauce, red onion, cilantro, queso fresco
Crispy corn tortillas, scrambled eggs, shredded chicken, sour cream, house green tomatillo sauce, queso fresco, cherry tomatoes, arugula
concha bread, whipped cream, maple syrup, caramel, bosc pears
Additions $3: bacon (2 slices), eggs (2), or fruit
🌱= vegetarian | *served raw | water served upon request
elbow pasta, cream, cheddar cheese
breaded chicken breast, potato fries, ketchup
blue corn tortilla, Oaxaca cheese, fries
*additions: chicken 3
crispy potato fries, served with ketchup
seasonal veggies
ripe avocados, serrano chile, onions, cilantro, cucumber, toasted pepitas served with tortilla chips
lime cured octopus, scallops, mixto halibut, orange, red onion, habanero chile, sweet plantain
braised beef birria, mixed cheese, corn tortilla, cilantro, onions, lime, radish, beef guajillo broth
braised pork shoulder, ham, melted cheese, avocado, pickled jalapeños, chipotle aioli
potato dumplings, shallots, roasted potatoes, brussels sprouts, mushrooms, garlic, pumpkin seeds, cotija cheese, chile de arbol sauce, tomato sauce
chicken, chorizo, potatoes, shallots, serrano, Oaxaca cheese, paprika corn tortilla, black beans, picó de gallo, quesó fresco
paprika corn tortilla, portobello mushrooms, shallots, oaxaca cheese, jalapeño chile, salsa cruda
braised beef birria, red onions, radish, tomatillo sauce
pork carnitas, salsa verde, cabbage, pico de gallo
epazote tortilla, corn truffle, sweet corn, onions, Oaxaca cheese, chile de arbol sauce, serrano chile
grilled mahi mahi fish filet, shallots, mango, avocado, tomatillo sauce
pork belly, caviar, lime, salsa verde cruda, cilantro
organic butter lettuce, corn, cotija cheese, ancho chile dust, serrano chile vinaigrette
mixed greens, pears, pomegranate seeds, mandarin, goat cheese, pepitas, honey mustard dressing
Chef's soup of the day
6oz beef patty, cheddar cheese, butter lettuce, tomato, onion, pickles, chipotle sauce, served with fries or salad
burger additions: bacon 3 | mushrooms 3
*burger not included in Lunch Tapas choice
(32oz) ripe avocado, chile serrano, onions, cilantro, cucumber, toasted pepitas, tortilla chips
arugula, nectarine, red cabbage, orange, roasted pistachio, burrata cheese, balsamic reduction, mandarin vinaigrette
potato dumplings, shallots, carrots, cauliflower, asparagus,
pumpkin seeds, cotija cheese, chile de arbol sauce, tomato sauce
six crispy turnovers, chicken, chorizo, potato, serrano peppers, mix cheese, onions, black bean puree, cabbage , queso fresco
(6) braised beef birria, mixed cheese, corn tortilla, cilantro, onions, lime, radish, beef guajillo broth, red salsa
Braised beef birria, guajillo chile broth, tomatollo salsa, cilantro, radish, onions, homemade corn tortillas, side of black beans
🌱= vegetarian | *served raw | water served upon request
Thank you for your patronage.
We promise to only send you the good stuff. No spam.
(877) 408-8234
2042 Broadway, Redwood City, CA 94063
*Kitchen closes at 10:30pm Friday & Saturday
*Brunch at 11am Saturday & Sunday
la viga culinary group
All Rights Reserved | LV Mar